Karadykan Estate sits in the outer Giris of Karnataka, India—renowned as the birthplace of Indian coffee. Surrounded by lush rainforest and thriving biodiversity, the estate practices traditional shade-growing and sustainable cultivation. Climbing pepper vines and wild animals roaming freely make it a living ecosystem.<br>.<br>

The Chandragiri variety, introduced in 2007, is a hybrid of Villa Sarchi and Hibrido de Timor. It features large beans and superior cup quality, with drooping branches allowing for even ripening and efficient harvest.<br>.<br>

We selected this coffee for its incredible sweetness and clean tropical profile—unexpected from Indian terroir. It brings a new flavor experience to our lineup, with creamy notes of pineapple, almond, and milk chocolate that make it a truly unique espresso.