The coffee’s bright, intense, and long-lasting profile features delicate acidity, providing backbone and depth. Notes of red fruit, stone fruit, vanilla, caramel, and citrus create a smooth, super sweet mouthfeel. This exceptional microlot is part of our sourcing program through Origin Coffee Lab, focused on acquiring high-performance microlots and communal blends from small, family-operated farms.

Our program emphasizes fair premiums and community investment, ensuring consistent quality production. By supporting producers in premium programs, we facilitate improvements in quality protocols, traceability, and sustainable farming practices, making each cup of Las Golondrinas a testament to the dedication and expertise of Luzgardo Meniz and his team.